JOHN KANAYA has released a limited edition chocolate in collaboration with Hello Kitty, a Sanrio character loved by generations.
"Hello Kitty Bonbon Chocolat" - 5 varieties, 1 piece each (3,000 yen *while stocks last)
"Hello Kitty Bonbon Chocolat" (3,000 yen) is based on the "Hello Kitty Bonbon Chocolat" with its iconic wax seal, and is a gem of a bonbon chocolate that incorporates the flavors and savory notes of five types of black tea - rose tea, grape tea, apple tea, mandarin tea, and milk tea - into a ganache, sealed in a single piece with Hello Kitty's trademark ribbon. Also noteworthy is the special box, which features a Hello Kitty design along with the gold brand logo. "Hello Kitty Bonbon Chocolat" will be available for sale only at the John Kanaya Skytree Town Solamachi store from January 10th until mid-February.
"Chocolat de Larure" - 2 types, 1 piece each (1,800 yen *while stocks last)
Also, from January 23rd, "Chocolat de Larure," a high-heeled chocolate that can only be enjoyed during the Valentine's season, will be available.
"Chocolat de Larriere," characterized by its rich, smooth texture, is made with organic chocolate made from carefully selected Dominican cacao and a milk chocolate ganache kneaded with coffee-flavored grappa, creating an alluring "Gauche" (left foot). "Droit" (right foot) combines a rich and elegant Belgian white chocolate ganache with carefully cooked caramel and raspberries, coated in mellow milk chocolate. It pairs well with wine and champagne, as well as coffee, and is a delightful treat for enjoying the moment when the chocolate blends with the chocolate.
"Chocolat de Larriere" will be available from January 23rd to mid-February at the John Kanaya Ebisu store, Skytree Town Solamachi store, online shop (http://johnkanaya.jp/p/shop), and some other department stores.
"Hello Kitty Bonbon Chocolat" - 5 varieties, 1 piece each (3,000 yen *while stocks last)"Hello Kitty Bonbon Chocolat" (3,000 yen) is based on the "Hello Kitty Bonbon Chocolat" with its iconic wax seal, and is a gem of a bonbon chocolate that incorporates the flavors and savory notes of five types of black tea - rose tea, grape tea, apple tea, mandarin tea, and milk tea - into a ganache, sealed in a single piece with Hello Kitty's trademark ribbon. Also noteworthy is the special box, which features a Hello Kitty design along with the gold brand logo. "Hello Kitty Bonbon Chocolat" will be available for sale only at the John Kanaya Skytree Town Solamachi store from January 10th until mid-February.
"Chocolat de Larure" - 2 types, 1 piece each (1,800 yen *while stocks last)Also, from January 23rd, "Chocolat de Larure," a high-heeled chocolate that can only be enjoyed during the Valentine's season, will be available.
"Chocolat de Larriere," characterized by its rich, smooth texture, is made with organic chocolate made from carefully selected Dominican cacao and a milk chocolate ganache kneaded with coffee-flavored grappa, creating an alluring "Gauche" (left foot). "Droit" (right foot) combines a rich and elegant Belgian white chocolate ganache with carefully cooked caramel and raspberries, coated in mellow milk chocolate. It pairs well with wine and champagne, as well as coffee, and is a delightful treat for enjoying the moment when the chocolate blends with the chocolate.
"Chocolat de Larriere" will be available from January 23rd to mid-February at the John Kanaya Ebisu store, Skytree Town Solamachi store, online shop (http://johnkanaya.jp/p/shop), and some other department stores.
