
From July to August, five restaurants, cafes, and flower shops at Omotesando Hills, as well as Kids' Forest on the second basement floor of the main building, will be hosting workshops for parents and children, including cooking and flower arranging experiences. Diligence Parlor, a newly opened flower shop celebrating its 10th anniversary, will be hosting a workshop where participants can experience making their popular "Flower Poodle" carnation arrangements, a cute poodle-shaped arrangement. The workshops will be held at Kids' Forest on August 7th and 21st from 1:00 PM to 2:00 PM and 2:30 PM to 3:30 PM. Participation is ¥2,700 per group (tax included), with a limit of eight participants per session. The workshops are aimed at elementary school students (preschoolers are welcome with parental assistance). Kids' Forest will also be hosting a snow globe-making workshop on July 18th, from 1:00 PM to 2:30 PM. Participants will paint a seahorse design on a styrofoam sheet and place it inside the snow globe to create a cool, swaying object. Participation is free, with a limit of 10 people, and is aimed at children of elementary school age and younger.
In addition, authentic cooking workshops taught by chefs from four popular restaurants within the building will be held again this year. Max Brenner Chocolate Bar will be offering a chocolate cake-making experience on August 24th and 25th from 11:00 AM to 12:00 PM and 4:00 PM to 5:00 PM. This event is aimed at elementary school students and costs 1,200 yen per group (tax included), with a limit of 12 people per session. Toraya Cafe will be offering a shaved ice-making experience on July 27th from 11:00 AM to 12:30 PM. This event is aimed at elementary school students and costs 1,200 yen per group (tax included), with a limit of 10 people.
Tully's Coffee will be holding a pancake-making workshop on August 7th from 10:00 AM to 11:00 PM. This event is aimed at children aged 3 to 8 and costs 1,400 yen per group (tax included), with a limit of 20 people. Furthermore, at Salvatore Cuomo, you can experience making authentic stone oven pizza under the guidance of an experienced pizza chef. The event will be held on August 3rd and 4th from 3:15pm to 5pm, and is aimed at children from 3 years old to elementary school age, with a fee of 3,000 yen per group (tax included). Each session is limited to 12 people.



















