Hotel New Otani's "VIEW & DINING THE Sky" is running a special event until February 14th, where guests can enjoy Pierre Herme Paris sweets in buffet style as the first part of its "10th Anniversary Fair," a special event celebrating the 10th anniversary of its opening.

Every day during the event, popular sweets from Pâtisserie SATSUKI will be served, along with several other popular sweets, including Pierre Herme's signature macarons. In addition, the restaurant will offer approximately 90 freshly prepared dishes, including Japanese, Western, and Chinese cuisine, from teppanyaki to tempura and sushi. The menu will feature exquisite dishes made with an abundance of seasonal winter vegetables and seafood.

The hours are from 11:30 to 14:30 and from 17:30 to 21:00 (*during busy periods there are two shifts starting from 17:00), and the prices are 5,000 yen for adults and 3,000 yen for children for lunch on weekdays, and 6,000 yen for adults and 3,500 yen for children on weekends and holidays. Dinner is 8,000 yen for adults and 5,000 yen for children on weekdays, and 9,000 yen for adults and 5,500 yen for children on weekends and holidays.