"Cheesecake Studio," an event space focusing on cheesecake, will open at Ecute Tokyo on April 1st. Opening hours are 8:00 AM to 10:00 PM (until 9:30 PM on Sundays and holidays). The space will introduce a variety of cheesecakes from all over Japan every six months. The first to debut will be "Pablo," a freshly baked cheese tart specialty shop with locations mainly in Osaka. Customers can choose the degree of doneness and enjoy freshly baked cheesecakes with a distinctively fluffy and creamy texture. The event will run until August 31st. Ecute Tokyo, under the concept of "Nippon Re STANDARD," promotes world-class products cultivated throughout Japan. Renovated in November last year, the space welcomed the opening of "From the Fields of Tokyo," which offers local sweets, and "Bonchi Station," which sells original Japanese-made goods.