A whole cup of pink! Starbucks' new "Peach Pink Fruit Frappuccino®" is available for a limited time only this summer

Jul 12, 2018
Starbucks will launch the new "Peach Pink Fruit Frappuccino®," chock-full of peach and pink fruit pulp, on July 20th.


The "Peach Pink Fruit Frappuccino®" combines the sweet and chewy texture of peach pulp, the vibrant sweetness of strawberry, and the bitter and refreshing taste of pink grapefruit, with hidden flavors of guava puree and pink grapefruit juice, creating a mouth-filling burst of peach and pink fruit flavor. The whipped cream also contains a syrup made from concentrated peach juice, making this an evolved version of the Peach Frappuccino®.

With its chunky fruit pulp and pink gradation, this happy Frappuccino® that stands out against the blue summer sky will be available for a limited time until August 30th at Starbucks stores nationwide (some stores excluded). It is only available in tall size and costs 620 yen.

In addition, during this period, Starbucks will be collaborating with the AR camera app "SNOW" to distribute original Starbucks facial recognition AR stamps, "SNOW Peach Stamps," from July 20th to August 2nd. When purchasing a "Peach Pink Fruit Frappuccino®," customers can read the "SNOW Code" printed on the receipt with the AR camera app "SNOW" and answer the displayed questionnaire. A download button for the stamps will then appear, allowing them to be installed in the "SNOW" app.
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  • "Peach Pink Fruit Frappuccino®" (620 yen)
  • "Peach Pink Fruit Frappuccino®" (620 yen)
  • "Peach Pink Fruit Frappuccino®" (620 yen)
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