Shibuya Hikarie will be holding its Christmas promotion, "Shibuya Hikarie Christmas 2015 ~WONDERLAND~," from early November to December 25th.

During this promotion, a Christmas tree created in collaboration with "DREAMS COME TRUE WONDERLAND 2015, the Greatest Traveling Amusement Park in History," held every four years by "DREAMS COME TRUE," will be displayed in front of the first-floor main entrance facing Meiji Dori. This was made possible because the Christmas theme of the concert and Shibuya Hikarie is the same, "WONDERLAND." The tree will be decorated primarily in red, the key color of Christmas, creating a cute and warm atmosphere.

In addition, ShinQs, a commercial facility within Shibuya Hikarie, will be selling limited-edition Christmas cakes with the theme "Snow Botanical: A Christmas Connected with Nature," from October 15th to December 25th. The lineup includes "Flowers, Leaves and Vines" (4,644 yen), a Christmas version of Magnolia Bakery's popular cake, "Paris Brest Noel" (5,400 yen) from Patisserie Sadaharu Aoki Paris, which is a traditional French pastry Paris Brest finished with Aoki Sadaharu's specialty matcha, and "Noel Hikarie" from Le Chocolat de H by Tsujiguchi Hiroaki, which is vanilla mousse and caramel coated in white chocolate. Other cakes on offer include Pierre Hermé Paris, Yoroizuka Farm Tokyo, Ladue, Le Wange Tokyo, Pierre Marcolini, Libertable, La Boutique de Joël Robuchon, Patisserie Pactage, ANA InterContinental Hotel Pierre Gagnaire Pain & Gateau, Smile Lab, FUNS, Kyobashi Sembikiya, Monarch Cupcakes, WA・BI・SA, and Joto.