TRUNK (HOTEL) Undercover Report! A new type of hotel based on the concept of "socializing" opens in Shibuya

May 11, 2017

TRUNK (HOTEL), located in Jingumae, Shibuya, Tokyo, will have its grand opening on May 13th. This new type of hotel, featuring accommodation, bridal services, a restaurant, and a merchandise shop, is the brainchild of Take and Give Needs (CEO: Yoshitaka Nojiri), a pioneering company that created the house wedding market. It's also garnering attention as part of Shibuya's redevelopment project. TRUNK (HOTEL) is a unique hotel built around the concept of "socializing," which emphasizes "living true to yourself, comfortably and with a social purpose," focusing on five categories: "ENVIRONMENT," "LOCAL FIRST," "DIVERSITY," "HEALTH," and "CULTURE." This commitment is also evident on the exterior, where a large zelkova tree and other plants are planted throughout the hotel grounds, creating a space where architecture and vegetation blend in harmony. Each room features a unique artwork, and there are 15 rooms available, including single rooms (¥27,000), suites with terraces and dining kitchens (¥92,000-¥150,000), and a 140-square-meter terrace suite (¥570,000) that can accommodate up to 14 people. Each room has its own unique features, making it suitable for use not only for lodging but also for home parties, corporate training, and exhibitions. The hotel's logo, room interior, and amenities incorporate the "socializing" spirit, with all items, including loungewear, gowns, and shampoo, developed in collaboration with partner companies that share the TRUNK (HOTEL) concept. The TRUNK (HOTEL) concept is also evident in interior goods made from recycled materials, audio equipment such as video projectors and record players installed in suites and above, and "socialized bicycles" reconstructed from abandoned bicycle parts. Guests can relax in their rooms or rent bicycles to explore Shibuya.

The bridal facilities include a modern glass-walled chapel on the top floor and four banquet rooms of varying sizes: ONDEN (265 square meters), MORI (170 square meters), KEYAKI (145 square meters), and SORANIWA (140 square meters). In addition to wedding ceremonies and parties, it can also be used as an event venue, and the space can be freely transformed to suit the needs of its users.

<<Go to TRUNK (HOTEL) gourmet and shopping information
辻あい子
  • Living suite
  • Living suite
  • Minibar provided in the room
  • Amenity toothbrushes. These amenities are not disposable but are designed to be something you'll want to take home with you.
  • Dining Suite Bedroom
  • The dining suite also includes a kitchen.
  • The dining suite. There is a wide selection of tableware.
  • View of the dining suite from the loft
  • Terrace Suite 1st Floor
  • Terrace Suite Bedroom
  • Terrace Suite, 2nd floor
  • Terrace Suite, 2nd floor
  • The second floor of the Terrace Suite. Equipped with a heated space and BBQ set.
  • A hotel front with a "hideaway" feel
  • Hotel lounge space
  • A modern chapel with glass walls
  • Banquet SORANIWA
  • Banquet MORI
  • At Banquet MORI, a kitchen space is set up in anticipation of the bride and groom serving food.
  • A large zelkova tree near the hotel entrance
  • The exterior of TRUNK(HOTEL)
  • The exterior of TRUNK(HOTEL)
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