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GOURMET
Sleeping fox chocolate. A cute souvenir from Paris. [EDITOR'S BLOG]
Dec 28, 2018
Event Period:
2018.0613-1970.0101
GOURMET
Japanese chef Mamoru Takuma, who served as sous chef at a three-star restaurant in Paris, returns to Japan and opens a patisserie shop in Shirokane
Jun 4, 2018
ART&CULTURE
Inedible!? Be captivated by glass sweets created by an artist
Dec 3, 2017
1
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Japan, Curated
EVENT
Isetan Shinjuku
New Open
Contemporary Art
JAPAN CULTURE
ART&CULTURE
Ryuichi Sakamoto Through the Lens: Photographs from the 1980s Reveal Another Side of the Composer
LIFE
Who Is Pusheen, the Cat Ado Loves? A Collaboration Travels from Chicago to Tokyo, Connecting Music and Character Culture
ART&CULTURE
Beyond Coffee: How Starbucks Brings Art, Local Culture, and Creative Expression into Everyday Life Across Japan
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