For summer beauty and health: Limited-edition cold pasta and noodle menu now available at Grand Hyatt Tokyo（4/4）
Shunbou "Shunbou Special Salad-Style Sesame Soba" 1,600 yen
China Room "Healthy soy milk and sesame fragrant chilled dandan noodles" 1,500 yen
China Room "Cold noodles in tomato soup with seafood salad - marine collagen noodles" 1,800 yen
Fiorentina "Summer truffle, soft-boiled egg, soy milk, chilled carbonara capellini" 3,300 yen
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