Le Pain Quotidien's signature dish is the tartine. This is the "Provençal Tartine with Ratatouille" (available until the end of August) for 1,344 yen. The tartine can be enjoyed in the restaurant./ Photo by Tomoya Takeshita ©FASHION HEADLINE
Organic wheat bread, large size (2,299 yen). A mini size (346 yen) perfect for one person is also available./ Photo by Tomoya Takeshita ©FASHION HEADLINE
There are lots of breads lined up in the store/ Photo by Tomoya Takeshita ©FASHION HEADLINE
There are lots of breads lined up in the store/ Photo by Tomoya Takeshita ©FASHION HEADLINE
The store also sells jams and spreads that go perfectly with bread./ Photo by Tomoya Takeshita ©FASHION HEADLINE
The store also sells jams and spreads that go perfectly with bread./ Photo by Tomoya Takeshita ©FASHION HEADLINE
The third store in Japan opened in April of this year. A variety of dishes are available for breakfast, lunch, and dinner./ Photo by Tomoya Takeshita ©FASHION HEADLINE
Shungo Izawa, manager of Le Pain Quotidien Omotesando store/ Photo by Tomoya Takeshita ©FASHION HEADLINE