Parisian chocolate "Choco Folie - Crazy About Chocolate!" to be held, with six popular Parisian chefs gathering at Seibu and Sogo!（4/10）
La Chocolaterie Cyril Lignac "Milk Bonbon Chocolate Caramel and Marshmallow" (3,996 yen)
Gilles Marchal
Gilles Marchal "Black and Milk Chocolate Crocoline" (5,400 yen)
Laurent Duchesne La Pâtisserie de Kyoko
Laurent Duchesne La Pâtisserie de Kyoko "Blandille Milk Chocolate" (2,501 yen)
Laurent Duchesne La Pâtisserie de Kyoko "Blandille Milk Chocolate" (2,501 yen)
Asuna "Aquitaine" (2,538 yen)
Asuna "Aquitaine" (2,538 yen)
Bello & Angeli "Idildete" (2,538 yen)
Alexander Stern "Honeypoetry" (2,160 yen)
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