"Patisserie Sadaharu Aoki Paris" Salon du Chocolat limited edition chocolate/ (c) FASHION HEADLINE

From the left: Sadaharu Aoki and Koji Tsuchiya of Theobroma/ (c) FASHION HEADLINE

This year's most popular collaboration chocolate between "Shitsuren Chocolatier" and "Musée du Chocolat Theobroma"/ (c) FASHION HEADLINE

Hironobu Tsujiguchi (Le Chocolat de H) received the highest praise at the Salon du Chocolat in Paris last year, his first time exhibiting at the event./ (c) FASHION HEADLINE

Susumu Koyama of Patissier S. Koyama, who was the sole winner of the most prestigious award in the Foreigner Category in 2011 and 2012./ (c) FASHION HEADLINE

Chocolate from "Pâtissier S. Koyama"/ (c) FASHION HEADLINE

First appearance by chef pastry chef Kazuyo Narita of the popular new French restaurant "RESTAURANT ESQUISSE," which won two stars in the Tokyo Michelin Guide 2013/ (c) FASHION HEADLINE

Chocolate from Restaurant ESQUISSE/ (c) FASHION HEADLINE

Jean-Paul Hévin/ (c) FASHION HEADLINE

Chocolate objects at the Jean-Paul Hévin booth/ (c) FASHION HEADLINE

Center: Philippe Bernachon, whose shop always has a long line of customers. Right: Christian Camprini, who has a shop in the south of France./ (c) FASHION HEADLINE

Julien Gouzian, the young chocolatier at the forefront of Henri Leroux/ (c) FASHION HEADLINE

Stephane Bona, the fourth generation owner of Bona, the long-established company that was the first in the world to successfully produce single-origin bean chocolate./ (c) FASHION HEADLINE

Bona chocolate is known as the "phantom chocolate" due to its low production volume./ (c) FASHION HEADLINE

The collaboration sandwich between "Bona" and "Villon" can be enjoyed at the eat-in venue on the 7th floor./ (c) FASHION HEADLINE

From left: Philippe Bernachon, Stephane Tréant, and Sébastien Bouillet/ (c) FASHION HEADLINE

Mr. David Capi, Mr. Chocolat from Valrhona (first appearance)/ (c) FASHION HEADLINE

The latest MOF winner, Thierry Bamas, makes his first appearance/ (c) FASHION HEADLINE

Frank Kästner, the genius who won the MOF at the age of 27/ (c) FASHION HEADLINE

Fabrice Gillotte introduces new matcha chocolate/ (c) FASHION HEADLINE

Art-like chocolate objects/ (c) FASHION HEADLINE

A chocolatier dressed as a wizard appeared at the venue/ (c) FASHION HEADLINE

A chocolatier dressed as a wizard appeared at the venue/ (c) FASHION HEADLINE

Jean-Paul Hévin's eat-in corner/ (c) FASHION HEADLINE

Selection Box will be sold at the venue on the 7th floor./ (c) FASHION HEADLINE

The couple who organized the Paris Salon du Chocolat gave a speech at the pre-event party held prior to the event./ (c) FASHION HEADLINE

Isetan Mitsukoshi President Hiroshi Onishi giving a speech at the opening ceremony/ (c) FASHION HEADLINE

The eve of the event was held prior to the event./ (c) FASHION HEADLINE

The eve of the event was held prior to the event./ (c) FASHION HEADLINE

The eve of the event was held prior to the event./ (c) FASHION HEADLINE

The eve of the event was held prior to the event./ (c) FASHION HEADLINE

Manga artist Setona Mizushiro and Chef Tsuchiya of Theobroma appeared at the opening ceremony/ (c) FASHION HEADLINE

Approximately 40 chocolatiers appeared at the pre-event party held prior to the event./ (c) FASHION HEADLINE