"Mid-Autumn Festival Dim Sum Chef's Handmade Mooncakes and Bunny Buns with Sesame Balloons" (3,000 yen)

"Mooncake"

"Rabbit bun"

The Oak Door Bar will be serving three autumn-inspired cocktails

"Masaoka Shiki" (2,000 yen)

"Autumn Princess Akihime" (1,800 yen)

"Kikyo" (1,900 yen)

"Muscat Martini" (2,000 yen), "Muscat Mojito" (2,000 yen), "Muscat Champagne Sorbet" (2,200 yen)

"Koshu Grape Spritzer" (2,200 yen), "Koshu Grape Champagne Sorbet" (2,200 yen), "Koshu Grape Sangria" (2,400 yen)

"Paired Martini" (2,000 yen), "Paired Mojito" (2,000 yen), "Paired Champagne Sorbet" (2,200 yen)

"Bruichladdich Tasting" (3,600 yen)

"Laphroaig Tasting" (7,500 yen)

"Perrier-Jouet Belle Epoque Autumn Tasting" (15,000 yen)