Tagliolini, Erezo's special veal sausage ragu sauce and Beppino Ocelli in Castelmagno / La Stua de Michiru x Ristorante Senso

Low-temperature cooked beef cheek, red wine sauce, chestnuts and autumn truffles / La Stua de Michiru x Ristorante Senso

Veal loin baked with mushroom breadcrumbs, port wine sauce, celery root puree, watercress, autumn truffles / La Stua de Michiru x Ristorante Senso

Four types of yogurt variations / La Stua de Michiru x Ristorante Senso

Porcini Khorasan Wheat Spaghetti with Mixed Berry Sauce / Ristorante Il Patio

Florentine-style roasted bone-in loin / Trattoria 29

Five kinds of mushrooms from Miyazaki Prefecture, buffalo mozzarella cheese, and slices of lard / Pizzarium x Pizza al Taio

Cavatelli with sardines, pine nuts and raisins/ Photo: YASUFUMI Manda

Mamma Migliore of Sicily

Manfuri Cori in Summer Truffle Sauce/ Photo: YASUFUMI Manda

Mamma of Umbria Francesca Filippi