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"Kihachi The Gateau Chocolat" is a winter dessert made with a blend of three types of chocolate from Patisserie Kihachi.
Nov 25, 2022
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Japan, Curated
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Isetan Shinjuku
New Open
Contemporary Art
JAPAN CULTURE
ART&CULTURE
Beyond Coffee: How Starbucks Brings Art, Local Culture, and Creative Expression into Everyday Life Across Japan
ART&CULTURE
From Tools to Nature: Yoichi Ochiai’s “null²ⁿ” Opens in Yokohama, Expanding the World of Digital Nature Beyond Expo 2025
ART&CULTURE
Kinzangama Kiln at 120: “ASHITA” and the Art of Keeping Tradition Alive Through Change
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