"Southern American Breakfast" now available on special menus that change every two months at breakfast restaurants around the world!

Oct 1, 2020

WORLD BREAKFAST ALLDAY is a restaurant based on the concept of "discovering the world through breakfast," where you can enjoy breakfast from a different country every two months. From October 5th to November 29th, they will be featuring breakfast from the "Southern United States."

Southern American Breakfast (1,500 yen)
The Southern American breakfast being offered at World Breakfast All Day this time is a one-plate meal (1,500 yen) featuring buttermilk biscuits smothered in piping hot sausage gravy, along with grits (corn porridge), a Southern breakfast staple, a fried egg, bacon, and an apple with peanut butter.

The lineup also includes a wide variety of sides and desserts such as fried okra and pineapple upside-down cake, as well as classic Southern drinks such as sweet tea and Arnold Palmers.




By the way, the area called the "South" in America refers to the area located in the southeastern part of the United States. This refers to the southern states, including Georgia, Alabama, and Mississippi, that seceded from the United States during the Civil War (1861-1865) and formed the Confederate States of America.

Southern cuisine, a blend of various ethnic and regional cuisines, including British, French, African, and Native American, is soul food for Americans. It's a part of American food culture that may seem familiar but isn't. Take this opportunity to experience it.

All World Breakfast All Day locations also offer takeout service.


For more information, please visit their website (www.world-breakfast-allday.com).


>>Read more about World Breakfast All Day here

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