Toraya Cafe x Pierre Hermé Paris, a special collaboration to celebrate the 40th anniversary of Toraya Paris

Event Date:2020.09.01
Aug 25, 2020
To celebrate the 40th anniversary of Toraya Paris, Toraya Café and Pierre Hermé Paris have released a special collaborative collection.


Toraya, which opened in Paris in 1980, and Pierre Hermé Paris, which opened its first store in Japan (a boutique inside the Hotel New Otani) in 1998, have collaborated to bring to life the two confectioneries' dedication to promoting their homeland's confectionery and culture.

Toraya Café, which offers "another Toraya creation," will offer sweets featuring the flavor of "Ispahan," one of Pierre Hermé Paris's signature creations. In this article, we'll introduce you to this exciting lineup.


"Toraya Paris" 40th Anniversary
Toraya Cafe x Pierre Hermé Paris


Bean Paste "Ispahan"

Bean Paste "Ispahan" (¥1,296 including tax)
Sales Period: September 1st to early November (Available at An Stand Ginza until September 29th)


Available at An Stand Kita-Aoyama, An Stand Shinjuku, An Stand Yokohama, An Stand Ginza, and Toraya Cafe Aoyama.


Yokan A La Carte "Rose, Lychee, and Framboise"

Yokan A La Carte "Rose, Lychee, and Framboise" (¥994 including tax / 6 pieces (3 flavors x 2 packs))
Sales Period: September 1st - Mid-November (Available at An Stand Ginza until September 29th, and online until November 2nd)

These bite-sized yokan candy can be enjoyed one or two at a time, depending on your taste and mood. To commemorate the 40th anniversary of Toraya Paris, this special edition set includes three flavors of Pierre Hermé Paris's masterpiece "Ispahan": Rose, Lychee, and Raspberry.

Available at An Stand Kita-Aoyama, An Stand Shinjuku, An Stand Yokohama, An Stand Ginza, Toraya Cafe Aoyama, and online shop.


An Stand Kita-Aoyama Exclusive
Bean Paste Shake "Ispahan"

An Stand Kita-Aoyama Exclusive Bean Paste Shake "Ispahan" (721 yen including tax)
Sale Period: September 26th - November 1st

Also available exclusively at the An Stand Kita-Aoyama store!

A three-layer drink where the sweet and sour bean paste "Ispahan" with a rose scent blends with a mellow milkshake. Enjoy it like a dessert.


An Toast "Ispahan Strawberry" - Exclusive to An Stand Shinjuku and An Stand Yokohama

An Toast "Ispahan Strawberry" (¥550 including tax) - Exclusive to An Stand Shinjuku and An Stand Yokohama. On sale from September 26th to November 1st.
An Toast, exclusive to An Stand Shinjuku and An Stand Yokohama, is also available!



Ankoppe "Ispahan" - Exclusive to An Stand Shinjuku and Toraya Cafe Aoyama

Ankoppe "Ispahan" (481 yen, tax included) - Exclusive to An Stand Shinjuku and Toraya Cafe Aoyama. On sale from September 26th to November 1st (Toraya Cafe Aoyama until October 30th).
Ankoppe "Ispahan" is a crispy bun that makes the most of the wheat flavor, sandwiched between fruity bean paste paste "Ispahan" and cream cheese. This is also a limited-time item available exclusively at An Stand Shinjuku and Toraya Cafe Aoyama.

An Stand Yokohama Exclusive
"Ispahan" Anpan

An Stand Yokohama Exclusive
"Ispahan" Anpan (¥481, tax included)
Sale Period: September 26th - November 1st

"Ispahan" is an bun filled with the rich flavor of "Ispahan" bean paste, a soft and sweet milk bread. This bun is available exclusively at An Stand Yokohama. If you're in the area, be sure to check it out.

All of the products introduced in this article are exclusive and only available for a limited time. They will be available until they are gone, so be sure to take this opportunity to try them.


>>Click here for more articles about Toraya Cafe and An Stand

編集部
Back to Top