Shiseido Parlour's annual summer curry fair has begun! Featuring vibrant curries made with Kobe beef and summer vegetables（2/16）
"Summer Curry Fair 2019"
"Kobe Beef Premium Curry Rice" (5,000 yen including tax) Limited to 20 servings per day
"Wakayama Prefecture's Kishu Umedori braised chicken and summer vegetable soup curry" (2,900 yen including tax)
"Lobster and scallop curry served with saffron rice" (4,900 yen including tax)
"Black Wagyu beef sanmai-niku premium curry rice" (5,000 yen including tax)
"Low-carb Agu pork and summer vegetable keema curry" (3,200 yen including tax)
Kobe beef curry rice (3,024 yen including tax) Limited to 10 servings per day
"Umedori Tandoori Chicken Omelet Curry Rice" (2,430 yen including tax)
"Tomato curry with plenty of vegetables, served with fried shrimp" (2,052 yen including tax)
"Beef cutlet curry rice" (3,456 yen including tax)
"Poached lobster and scallops with coconut curry rice" (2,997 yen including tax)
"Tropical Seafood Curry" (2,484 yen including tax)
"Beef cutlet curry rice" (3,456 yen including tax)
"Colorful vegetable curry rice" (2,430 yen including tax)
Kobe Beef Curry (180g, 1,404 yen including tax)
Kobe Beef Curry (180g, 1,404 yen including tax)
