Shinjuku Isetan's 2018 Christmas cake reservations have begun! The cross-section of the cake, which is a hot topic every year, has also been revealed.（6/19）

Christmas cake cross section

Addict Au Sucre "Fairy" (approximately 16.5cm diameter x 6.5cm height, 5,616 yen including tax) Limited to 80 pieces

Patisserie Rotentique "Abricot Pistache" (approximately 16 x 6 cm diameter, 5,616 yen including tax) Limited to 80 pieces

Ryora "Ororu" (approximately 15 x 5.5 cm diameter, 5,400 yen including tax) Limited to 60 pieces

Passion de Rose "Mille-feuille Rose" (approx. 16.5 x 16.5 x 11.5 cm high, 13,000 yen including tax, limited to 100 pieces)

Maison Gibley "Noel Charlotte Fruit Rouge" (approximately 17cm diameter x 6cm height, 5,835 yen including tax, limited to 100 pieces)

Mont Saint Clair "Célavy Matelasse" (approx. 16 x 16 x 5 cm high, 6,480 yen including tax, limited to 120 pieces)

Patisserie Jun Ujita "Buche Chocolat Marron" (approx. 19 x 7.5 x 7.5 cm, 5,400 yen including tax, limited to 70 pieces)

Oakwood "Happy Forest" (approximately 15.5cm diameter x 6cm height, 6,480 yen including tax)

Relation Entre Les Gateaux et Le Cafe "Regal Savoya" (approximately 17cm diameter x 9cm x 8.5cm height, 5,940 yen including tax, limited to 50 pieces)

Avranches Guenée "Antiparos" (approximately 15.5cm diameter x 6cm height, 5,616 yen including tax, limited to 80 pieces)

La Boutique de Joel Robuchon "Noel Caramelia" (approximately 15cm diameter x 4cm height, 5,832 yen including tax, limited to 100 pieces)

Gilles Marchal "Bonhomme Doneige" (approximately 15.5cm diameter x 4.5cm height, 5,940 yen including tax, limited to 250 pieces)

Hyatt Regency Tokyo "Foret Noir Noel" (base: 27cm length x 8.5cm width x 1cm height, top: 5.5cm diameter x 5.5cm height, 5,940 yen including tax, limited to 80 pieces)